Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
---|---|---|---|---|---|---|---|---|
Methylglyoxal | 37.9 | 34.7 | 41.1 | 0 | 0 | 0 | 2 | 1 |
Glyoxal | 0.345 | 0.3 | 0.39 | 0 | 0 | 0 | 2 | 1 |
3-DG | 61.55 | 56.3 | 66.8 | 0 | 0 | 0 | 2 | 1 |
HMF | 2.01 | 1.76 | 2.26 | 0 | 0 | 0 | 2 | 1 |
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |